RestaurantCatering
Thattu

Thattu

The restaurant

Crisp dosa with sambar and chutneys on a red table

Menu

Soft idlis on a banana leaf with chutney

Our Story

Biryani with raita

The Chef

Thali with poori, rice and curries

Private Dining

Full sadhya feast laid out on a banana leaf

Events

Fish curry in a steel bowl on a dark table

Gallery